Goal :- To Enhance Household Food Security of the Targeted Communities Through Promoting Sustain- able EntrepreneurShip Skill.

Strategies:

• Enhance access to marketable, Vocational and Management skills
• Entrepreneurship (Micro and Small scale Enterprise) Development/Promotion by engaging the youth
• Promote access to Micro Finance Services
• Enhance market promotion
• Promote value chain products and market chain services

• Enhance the introduction & utilization of appropriate technologies that improve productivity
• Enhance the capacities and working systems of cooperatives
• Introduce and disseminate environmentally-friendly livelihood improvement schemes
• Promote project-based IGAs
• Empower community resilience towards area-specific problems